Last summer, Magnum Ice Cream hit it big, being the talk-of-the-town dessert that everybody wanted to try. I was not spared from the fad, but after tasting it, I concluded it was nothing more special than my favorite Dilly Bar. ~P60 wasn't worth it, even if it was supposedly dipped in Belgian chocolate.
Anyway, a few days after that, I found myself browsing the ice cream freezers again. Then there it was, the Crunch ice cream! I tried it and all I can say is that it's just as good as it looks! At ~P35, it was a better deal.
I wonder what new ice cream fad will come this summer.
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